Welcome to Irons Cuisines

Dinner Menu

CHEF-CRAFTED PROTEINS

• Georgia Honey Bourbon Grilled Lamb Chops

Tender, grilled and finished with a sweet bourbon glaze

• Blackened Salmon

Finished with chef’s choice sauce (Mango Salsa or Cajun Cream)

• Roasted Garlic Chicken

Herb-marinated and slow-roasted for maximum flavor

• Crab Stuffed Shrimp

Jumbo shrimp filled with seasoned lump crab

SIGNATURE PASTAS

• Creamy Tuscan Penne

Sun-dried tomatoes, spinach, and parmesan

• Creamy Cajun Pasta

Bold spice with a rich, velvety sauce

• Creamy Macaroni & Cheese

Classic, Seafood, or Vegan option available

• Roasted Vegetable Pasta (v)

Seasonal vegetables with olive oil and herbs

SEASONAL SIDES

• Wild Rice Pilaf

• Garlic Fried Rice

• Roasted Sweet Potatoes

• Spicy Maple Roasted Carrots

• Garlic Asparagus

• Sweet Chili Brussels Sprouts

• Roasted Mediterranean Vegetables

Custom Catering Packages

Dinner Catering Packages

Designed for 20+ guest. Drop- Off or Full Service

The Classic Dinner

starting at $32

Protein (choose one):

• Roasted Garlic Chicken

• Blackened Salmon (Mango Salsa or Cajun Cream)

Pasta (choose one):

• Creamy Tuscan Penne

• Creamy Cajun Pasta

• Roasted Vegetable Pasta (v)

Vegetable (choose one):

• Roasted Sweet Potatoes

• Spicy Maple Roasted Carrots

• Garlic Asparagus

• Roasted Mediterranean Vegetables

Fresh Salad:

• Mixed Greens with seasonal toppings & house vinaigrette

The Signature Dinner

starting at $42

Proteins (choose two):

• Roasted Garlic Chicken

• Blackened Salmon

• Crab Stuffed Shrimp (+$5 per guest)

Pasta (choose one):

• Creamy Tuscan Penne

• Creamy Cajun Pasta

• Creamy Macaroni & Cheese (Classic or Vegan)

Vegetables (choose two):

• Garlic Asparagus

• Sweet Chili Brussels Sprouts

• Spicy Maple Roasted Carrots

• Roasted Mediterranean Vegetables

• Wild Rice Pilaf (counts as a vegetable)

Fresh Salad:

• Mixed Greens with chef-selected toppings & vinaigrette

Protein Options
Bourbon Lamb Chops
Crab Stuffed Shrimp
Herb Grilled Chicken

The Chef's Table

starting at $55

Proteins (choose two):

• Georgia Honey Bourbon Grilled Lamb Chops

• Crab Stuffed Shrimp

• Blackened Salmon

Pastas (choose two):

• Creamy Tuscan Penne

• Creamy Cajun Pasta

• Creamy Macaroni & Cheese (Seafood upgrade +$4 per guest)

Vegetables (choose two):

• Garlic Asparagus

• Sweet Chili Brussels Sprouts

• Spicy Maple Roasted Carrots

• Roasted Mediterranean Vegetables

Fresh Salad:

• Mixed greens with chef-selected toppings & vinaigrette